Description
OSULLOC Jeju Matcha Milk Tea is a powdered milk tea made with green tea from Jeju, a latte base, salt, and matcha flavoring. The product is packaged as 10 individual 20 g sticks, for a total net weight of 200 g. It combines the deep flavor of Jeju matcha with a smooth milk-tea profile.
How to Use
For a hot drink, mix 1 stick with 140 ml of water. For an iced drink, mix 1 stick with 120 ml of water. To prepare with milk, mix 1 stick with 160 ml of milk. Stir well before drinking.
Benefits
- Individual stick packets provide convenient portioning.
- Can be prepared hot, iced, or with milk.
- Contains Jeju green tea and a milk-tea base in a ready-to-mix powder.
Key Ingredients
Jeju green tea, latte base, sugar, vegetable cream, mixed milk powder, salt, and matcha flavoring.
Full Ingredients
Latte base [sugar, vegetable cream 1 {hydrogenated coconut oil}, vegetable cream 2 {hydrogenated coconut oil}, mixed milk powder, vegetable cream 3], green tea (Jeju), refined salt, flavoring (matcha). Contains milk and soy. Manufactured in a facility that also processes buckwheat, peanuts, wheat, and peach.